Kitchen to Table
Luxury Small Group Food Tours
Our food tours provide specialised local guides in each country, boutique accommodations, and English-speaking guides. Enjoy a small group tour with only 10-14 people. Tours are hosted by Meredith Morschel from Kitchen to Table. We partner with specialist travel companies Avanti Italy and Souk & Co.
Upcoming Tours
6 – 13 June 2025
Umbria – Italy
- Sold Out
Stay in charming luxurious accommodation throughout, discover ancient buildings, gorgeous gardens, delight in amazing fresh food, and of course learn about Italian food through farmers market visits and cooking classes.
24 October – 3 November 2025
Sicily – Italy
- Book Now
Sicily is an extraordinary part of Italy with its rugged coastline, charming villages and towns, and an abundance of ruins and archeological sights. It’s a melting pot of Greek, Roman, North African and Arab influences.
Kitchen to Table
Why Travel with us?
- Intimate group size of just 10-14 guests
- Meredith will be with you every step of the way
- A balanced mix of culture, history, sightseeing and food experiences
- Fabulous accommodation ranging from Italian villas to breathtaking Moroccan riads
- Delicious local cuisine
- Off-the-beaten track experiences